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WHO WE ARE

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Taking in our trove of rescued food in the 360 Eats kitchen
Handing a 360 Eats bag of food
Chef Ellen serving a plated salad at the 360 Eats Feast On The Farm annual fundraiser
Principles

Community-Driven

We believe in community-based work to build relationships and exchange knowledge. 

Health Equity 

We believe in a world where a person's race, gender, income, or geography does not determine their health. 

Systems

We address the root causes of food insecurity through participation, advocacy, and research. 

Collaboration

We believe that collaboration, coalition building, and peer learning are essential to driving change

Minimize Environmental Impact 

Through our work, we reduce unnecessary food waste and ensure that it gets used to its full potential. 

Vision
Mission
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We envision a just and sustainable food system free from hunger and food waste. 

360 Eats leads and inspires others to join us in creating an innovative food system that bridges the gap between hunger, food waste, and environmental sustainability. 

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22,597

Total Meals Served

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20,381

Total Pounds of Compost Made

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85,554

Total Pounds of Rescued Food

Sustainable Food System

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